Indulge this Chinese New Year with Philips 2.0

Days since my last post: 2

Couldn't get enough fatt from the last recipe by Amy Beh in collaboration with Philips as they roll out the Philips TurboStar Airfryer? Well fret not because she's created a whole lot of recipes but my favourite pick has got to be the next one I'll be introducing you to. It's called the Auspicious Oriental Lotus Paste Blossoms! Have a thought on what it actually is?

Well think no more!

That's right! If you guys know me well enough, you'd know that I love my desserts and I love my pastries except sometimes it can get a little oily. With the Philips TurboStar Airfryer, we're seeing this traditional rendition of a lotus paste pastry get baked in almost no time at all and minus the unhealthiness you'll normally get. It's a real score, and you can find the recipe right here!

Here's what you'll need.

A little preparation needed.

And puff poff, there you have it!

Here's to wishing you a healthier Year of the Rooster to come, and that it will be your best year yet! Happy Chinese New Year, everyone! Once again though, I am still unmarried and I welcome all the angpows I can get. Desperate times, people. Desperate times.

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2 comments

  1. congratulations on your engagement!! pardon the belatedness but hey, you know me. always better late than never! haha.

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    1. Cello! Hahaha thanksssss...though I haven't quite mentioned it on the blog yet. <3

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